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'Daily italian' by Tobie Puttock

 

Tobie Puttock

Executive Head Chef of Fifteen Melbourne and author of Daily Italian.

Daily Italian (published by Penguin Australia) is a collection of simple Italian dishes, inspired by Tobie’s vast experience working in some of the best Italian restaurants around the world. Daily Italian is priced at $49 and is available for purchase at Fifteen Melbourne and all good book shops.

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Menu
Fresh Herbs
Beautiful food means top quality seasonal produce. We take the best Australian ingredients and combine it with unique flavours from all over the world to create simple but fantastic dishes. Our food is best described as modern Mediterranean with an Italian influence.

Our tasting menu is one of our dinner highlights in which we 6 nights of the week at $90pp. We also offer a beverage packages for an extra $65pp which are designed daily by our sommeliers to match each dish in the tasting menu. We can cater for varying food requirements with a beautiful vegetarian tasting menu; simply advise our reservations team when making your booking.

An à la carte menu is available for lunch and dinner. As we strive to use the freshest seasonal and organic produce, the menu's change daily and therefore the following menu's provided should be used as a guide only.

Fifteen Melbourne à la carte lunch menu

Fifteen Melbourne à la carte dinner menu

Fifteen Melbourne tasting menu